热带病与寄生虫学 ›› 2025, Vol. 23 ›› Issue (6): 363-368.

• 防治研究 • 上一篇    下一篇

2015—2024年安徽省人间布鲁氏菌病流行特征及监测分析

陈秀芝,陈晴晴,储娜,孙永,汪敏,李青,朱青青,吴家兵,龚磊   

  1. 安徽省疾病预防控制中心,安徽 合肥 230601
  • 收稿日期:2025-09-08 出版日期:2025-12-20 发布日期:2026-01-23
  • 通信作者: 龚磊,E-mail: gong0516@sina.com
  • 作者简介:陈秀芝,女,硕士,主管医师,研究方向:传染病防控。E-mail: 550122397@qq.com
  • 基金资助:
    国家疾控局公共卫生人才培养支持项目(202303)

Epidemiological characteristics and surveillance analysis of human brucellosis in Anhui Province from 2015 to 2024

CHEN Xiuzhi, CHEN Qingqing, CHU Na, SUN Yong, WANG Min, LI Qing, ZHU Qingqing, WU Jiabing, GONG Lei   

  1. Anhui Provincial Center for Disease Control and Prevention, Hefei 230601, Anhui Province, China
  • Received:2025-09-08 Online:2025-12-20 Published:2026-01-23

摘要: 目的 分析2015—2024年安徽省人间布鲁氏菌病(简称布病)流行特征及监测结果,为布病防控提供参考。方法 通过中国疾病预防控制信息系统收集2015—2024年安徽省布病病例个案及突发公共卫生事件信息,同时收集布病重点人群血清学监测数据,对其流行特征及监测结果进行描述分析。结果 2015—2024年安徽省共报告布病病例2 335例,年均报告发病率为0.38/10万,2024年报告发病率最高(0.70/10万)。发病时间主要在3—8月(占65.31%,1 525/2 335),皖北、皖中和皖南地区年均报告发病率分别为0.53/10万、0.50/10万和0.07/10万。男性年均报告发病率(0.52/10万)高于女性(0.24/10万);50~59岁年龄组报告发病率最高(0.85/10万);职业以农牧民为主,占71.95%(1 680/2 335)。接触动物主要为羊(占87.31%,1 624/1 860),暴露方式主要为饲养/放牧和屠宰(占84.57%,1 573/1 860)。2015—2024年共报告28起布病突发公共卫生事件,累计报告82例病例,主要发生在农村养殖户,共报告22起。2015—2024年宿州市、淮北市、阜阳市和亳州市4个监测点共调查从事饲养/放牧、屠宰等重点人员6 374例,阳性167例,阳性率为2.62%,不同监测点间阳性率差异有统计学意义(χ2=174.950,P<0.001)。结论 近年来安徽省布病疫情呈上升趋势,人群分布以中老年农牧民为主。建议强化布病联防联控机制,加强农村地区牛羊养殖管理和检疫,针对布病重点职业人群开展综合干预,降低其感染风险。

关键词: 布鲁氏菌病, 人畜共患病, 流行特征, 监测

Abstract: Objective To analyze the epidemiological characteristics and surveillance results of human brucellosis in Anhui Province from 2015 to 2024 for reference for brucellosis control. Methods The information of brucellosis cases and public health emergencies in Anhui Province from 2015 to 2024 was collected through the Chinese Disease Prevention and Control Information System, and serological surveillance data of key populations of brucellosis were collected. The epidemiological characteristics and monitoring results were described and analyzed. Results A total of 2 335 cases of brucellosis were reported in Anhui Province from 2015 to 2024. The average annual reported incidence was 0.38 per 100 000 population, with the highest in 2024 (0.70 per 100 000 population). The disease predominantly occurred from March to August (accounting for 65.31%, 1 525/2 335). Geographically, the average annual reported incidence in northern, central and southern Anhui were 0.53, 0.50 and 0.07 per 100 000 population, respectively. The average annual reported incidence was higher in males (0.52 per 100 000) than in females (0.24 per 100 000). The highest reported incidence was observed in the 50-59 age group (0.85 per 100 000). By occupation distribution, farmers/livestock farmers constituted the majority, accounting for 71.95% (1 680/2 335) of cases. The primary animal in contact was sheep (87.31%, 1 624/1 860), and the main exposure routes were feeding/herding and slaughtering (84.57%, 1 573/1 860). From 2015 to 2024, a total of 28 public health emergencies of brucellosis were reported, involving 82 cases, and most of these incidents (22 in total) occurred among rural livestock farmers. From 2015 to 2024, a total of 6 374 key personnel engaged in breeding/grazing, slaughtering and other related activities were surveyed across four surveillance sites in Suzhou City, Huaibei City, Fuyang City and Bozhou City, with 167 positive cases. The results indicated that the positive rate was 2.62% on average, and varied among different surveillance sites (χ2=174.950, P<0.001). Conclusion In recent years, brucellosis incidence in Anhui Province has shown a significant increase, particularly among middle-aged and older farmers and herders. It is recommended to strengthen the inter-agency collaboration mechanism for brucellosis prevention and control, enhance the management and quarantine of cattle and sheep farming in rural areas, and implement comprehensive interventions targeting high-risk occupational groups to reduce their risks of infection.

Key words: Brucellosis, Zoonosis, Epidemiological characteristics, Monitoring

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